in partnership with full circle: first nations performance
coming soon! tbd
a way forward: a four part docu-series
“a way forward” is a captivating four-part documentary series that delves into the profound concept of food sovereignty within diverse indigenous communities. each episode offers an intimate exploration of how different groups across the globe are reclaiming traditional food systems to foster self-sufficiency and cultural preservation.
"i just feel at this point i cant believe that there's not more outcry regarding the disappearance of the salmon at this point, considering that the salmon have given themselves indiscriminately and provided for us, and that's the reason why we are standing where we are standing is because of what they have sacrificed for us".- mike sparrow, musqueam
"i think that one of the critical areas of food sovereignty between indigenous people across bc and across canada as long as they are living in can support that disbursement of food is that we as indigenous people have to put our trade lines back and in order. we have to start trading amongst ourselves".-fred fortier, secwepmec/nlaka’pamux
“see the markings there. that's the sign of the deers scraping their antlers. they take the velvet off and then it turns into a horn. in the old days they would use that for babies, they would make a bed for them with that”.
-colin simeon, îyethka
“what would happen if the soil lost fertility? no longer produce anything, no fruit trees, no corn, no beans, no nothing, nothing. what would happen? what are we going to live on? what is our food going to be?”
-inès cuj, kaqchikel
